Sosialisasi Pengembangan Kebun Buah Nuresy Menjadi Konsep Eduwista
DOI:
https://doi.org/10.51922/jipmas.v2i2.207Keywords:
Educational tourism, Nursery Fruit garden, benchmarkingAbstract
Edutourism is very suitable to be implemented in agrotourism areas. In addition to getting education, tourists will also be treated to natural beauty and agricultural products. This is the basis for this research to develop edutourism in Nursery Fruit Garden. The development of the Edutourism Concept in Nursery Fruit Garden that will be carried out is grafting edutourism and plant nursery cultivation edutourism. In addition, development will also be carried out in the marketing field to increase visitor enthusiasm and also to increase income. The method used in this study is the best practice analogy. The best practice analogy method is carried out by searching for data and literature studies and benchmarking to determine the image of the Fruit Garden area so that the best image is formed. The results of the research on the development of the edutourism concept that was carried out showed positive results. This can be seen from the increase in the number of visitors and the increase in additional competence of garden managers and field assistants.
References
Among Guru. (2020). Pengertian Best Practice, Ciri-ciri, dan Format Laporannya. Amongguru.Com. https://www.amongguru.com/pengertia n best-practice-ciri-ciri dan-format- laporannya/
Handajani. (2006). eberhasilan Pencangkokan Pada Tanaman Jambu Air. Teknologi Produksi Pencangkokan Mendukung Industri.
Rusdi. (2022). KKN Kelompok 101 dan 102 UIN SUKA Adakan Pelatihan Mencangkok - Nolesa. Nolesa.Com.
Sitompul, H. S., Ainani As’ad, O., Nasution , N., Eva Yanti, M., Surbakti, S., Mulia, S., & Yurizki, Y. (2024). Sosialisasi Pupuk Organik Untuk Tanaman Hortikultura Menuju Pertanian Berkelanjutan. Journal Inovasi Pengabdian Masyarakat, 1(3), 158–163. Retrieved from https://journal.inovatif.co.id/index.php/jipmas/article/view/110
Suwantoro, G. (1997). Dasar-dasar pariwisata / oleh Gamal Suwantoro. Andi.
Wigon O. (2005). Kelebihan Pencangkokan Dengan Menggunakan Sabut Kelapa. Fakultas Pertanian IPB Bogor.