ANGGORO, Rifky dhimas; TALITHA ALWANI; NOOR LAILA FITRIANA. Analisis Biaya Produksi Terhadap UMKM Usus Crispy Cap Jempol. Jurnal Inovasi Bisnis Manajemen dan Akuntansi, [S. l.], v. 2, n. 2, p. 164–174, 2024. DOI: 10.51922/jibma.v2i2.42. Disponível em: http://journal.inovatif.co.id/index.php/jibma/article/view/42. Acesso em: 7 jul. 2025.